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Image of a cookbook on a white background with various flour, oil, spies, and cooking tools on the lower portion of the image. Text reads: Read it and Eat! A community conversation and potluck cooking from "The Farmer's Dinner" Monday October 2 6–7:30 pm $15 non-member/ $10 member

Read it and Eat! with “The Farmer’s Dinner”

Portsmouth Historical Society 10 Middle Street, Portsmouth

Break bread with the Portsmouth Historical Society and celebrate the way food brings a community together! Our October event features "The Farmer's Dinner: A Story in Every Bite" by Keith Sarasin and Chris Viaud.