Lunchtime Tour of the Gallery!
If you missed last Friday’s lunchtime tour, you have another chance! Stop by this
Friday, November 12, at noon
and hear the artists’ perspectives on their own work!
This short, half-hour tour is FREE, and there’s no need to RSVP!
There’s Still Time!
A team from Bangor Savings Bank, one of our Gingerbread sponsors, got together to create their own entry! Thanks, Bangor Savings.
It’s not too late for you to enter the Annual Gingerbread Contest & Exhibition. Enter solo or with friends, family, or co-workers.
Register by November 15 here!
James Haller of the Blue Strawberry
Chef James Haller will be here to give a brief presentation and to sign his new book, At the End of Ceres Street: A Chef’s Salute to Portsmouth, New Hampshire on Thursday, November 18th, from 5:30 pm to 7pm. Come meet the man himself and get your copy of the book signed by the author!
Please note that masks are required for everyone at Portsmouth Historical Society. For large, in-person events such as these, we request all guests provide either proof of vaccination or a negative COVID test from the last 48 hours.